Hot food. Ready for service.
The BTGHT is a freestanding commercial heated food display cabinet for businesses with a serious hot-food offer.
Four shelves plus the base give pies, pastries, savouries, hot snacks and prepared food room across five merchandising levels, while a 75–85°C operating range keeps the cabinet ready through service.
Available in solid-front and sliding-front configurations, and in widths from 600mm to 1500mm, BTGHT can be matched to the size of the range, the space and the way customers are served.
BTG Heated Solid Front (BTGHT) with rear glass doors
Solid-front heated display with rear glass doors for staff access and restocking.
| Model | W mm | D mm | H mm | Shelving | Temp | Plugs | Current A |
Weight kg |
Energy Cons kWh/24h |
|---|---|---|---|---|---|---|---|---|---|
| BTGHT6 | 600 | 750 | 1380 | 4 + Base | 75–85°C | 10A (220-240V) | 5.4 | 118 | 29.76 |
| BTGHT9 | 900 | 750 | 1380 | 4 + Base | 75–85°C | 10A (220-240V) | 7.4 | 150 | 40.8 |
| BTGHT12 | 1200 | 750 | 1380 | 4 + Base | 75–85°C | 15A (220-240V) | 9.6 | 182 | 52.8 |
| BTGHT15 | 1500 | 750 | 1380 | 4 + Base | 75–85°C | 15A (220-240V) | 11.6 | 214 | 63.84 |
BTG Heated Sliding Front (BTGHT-SD) with rear glass doors
Sliding-front heated display for customer access, with rear glass doors for staff access and restocking.
| Model | W mm | D mm | H mm | Shelving | Temp | Plugs | Current A |
Weight kg |
Energy Cons kWh/24h |
|---|---|---|---|---|---|---|---|---|---|
| BTGHT6-SD | 600 | 750 | 1380 | 4 + Base | 75–85°C | 10A (220-240V) | 5.4 | 118 | 29.76 |
| BTGHT9-SD | 900 | 750 | 1380 | 4 + Base | 75–85°C | 10A (220-240V) | 7.4 | 150 | 40.8 |
| BTGHT12-SD | 1200 | 750 | 1380 | 4 + Base | 75–85°C | 15A (220-240V) | 9.6 | 182 | 52.8 |
| BTGHT15-SD | 1500 | 750 | 1380 | 4 + Base | 75–85°C | 15A (220-240V) | 11.6 | 214 | 63.84 |
Built for a proper hot-food offer.
BTGHT gives a broader hot-food range somewhere to go. Five merchandising levels create the capacity to carry more choice without spreading smaller heated displays across the counter.
Room for the range
Four shelves plus the base give a larger hot-food offer space across five merchandising levels.
Held ready
Designed for commercial hot holding at 75–85°C so suitable prepared food stays ready through service.
Serve it your way
Solid-front and sliding-front configurations support staff-served and customer-access foodservice.
More capacity without taking over the counter.
A small pie warmer can be enough for a compact offer. When the hot-food range grows, operators need more capacity without filling the service counter with several separate cabinets.
BTGHT uses its height to create five levels of heated merchandising in one freestanding footprint. That gives cafés, bakeries, convenience stores and foodservice operators more room for pies, pastries, savouries, snacks and prepared hot food.
The result is a commercial heated food display cabinet that can carry a substantial range while remaining part of the front-of-house service environment.
Hot food should still look like food.
Holding temperature matters, but so does what the customer sees. A hot-food cabinet sits at the point where someone decides what they want.
The multi-level glass display keeps the range visible while giving different products enough room to be organised clearly rather than stacked into a small heated space.
For bakeries in particular, that means pies, sausage rolls, pastries and savouries can remain part of the wider food display rather than becoming an afterthought.
From breakfast through to the afternoon rush.
Hot bakery products rarely sell in one short service window. Breakfast items, pies, pastries and savouries can move throughout the day, so the display needs enough capacity to support both range and volume.
BTGHT works as a larger-format pie warmer and heated bakery display where operators want more choice available than a small countertop unit can comfortably hold.
Explore more bakery projects, display ideas and foodservice thinking in the Cossiga Bakeries Knowledge Hub.
Staff served or customer access.
A bakery counter, café and convenience store do not all serve hot food the same way. BTGHT is available in two front configurations so the cabinet can fit the service model.
For sites where hot food earns its space.
BTGHT suits businesses with enough hot-food volume and variety to justify a dedicated freestanding heated display.
Ready when service starts. Ready when the next customer walks in.
BTGHT brings capacity, hot holding and customer-facing presentation together in one freestanding cabinet.
Load it. Hold it. Serve from it.
FAQs – Commercial Heated Food Display Cabinets
What is a heated food display cabinet used for?
A heated food display cabinet is used to hold prepared hot food at serving temperature while keeping it organised and accessible during service. Common products include pies, pastries, savouries, hot snacks and other suitable ready-to-serve food.
Can a heated food display cabinet be used as a pie warmer?
Yes. Commercial heated display cabinets are commonly used for pies, sausage rolls, pastries and other hot bakery products. A larger multi-level cabinet can provide more capacity than a small countertop pie warmer.
What is the best hot food display for a bakery or café?
The right hot food display depends on the size of the range, service volume, available space and whether food is staff-served or customer-access. A freestanding multi-level heated cabinet works well where a larger hot-food offer needs to be held through service.
What is the difference between a staff-served and customer-access heated display?
A staff-served heated display keeps customer access closed at the front and allows the team to serve from behind. A customer-access configuration allows suitable products to be reached from the front. BTGHT is available in solid-front and sliding-front versions.
What temperature should a commercial heated food display operate at?
Required hot-holding temperatures depend on the food and applicable food-safety requirements. BTGHT operates at 75–85°C.
Are heated food display cabinets suitable for convenience stores and service stations?
Yes. They can provide a dedicated heated display for pies, pastries, breakfast items, hot snacks and other prepared food-to-go in convenience and fuel retail environments.
What size heated food display cabinet should I choose?
The right size depends on available floor space, the number of products being displayed and expected service volume. BTGHT is available in 600mm, 900mm, 1200mm and 1500mm widths.
When should I choose a freestanding heated display instead of a countertop pie warmer?
A freestanding heated display makes sense when a larger hot-food range needs more capacity and merchandising space. A countertop pie warmer may be better where the range is smaller or available floor space is limited.
