Making food look great

Opening our factory in China: Celebrating Success

Friday March 17th 2017

Last week, in Foshan, China, Cossiga had the great pleasure of officially celebrating the opening of its own manufacturing facility. 

In authentic Chinese style, the vibrant celebration took place with traditional live music, acrobatic dancing dragons and fireworks. 

With all the Cossiga directors and staff present, the meaningful event was honoured with very special guests such as local authorities, a selected group of Chinese suppliers and customers (including Cossiga’s foundational client in China, Esquires) and New Zealand Government representatives (Rachael Maidment –NZ Ambassador in China–, Fiona Acheson and Veronica Chan –Trade Commissioner and Business Development Manager respectively from New Zealand Trade & Enterprise).

Without doubt, it was great opportunity to celebrate Cossiga’s recent success in markets such as New Zealand, Australia, China and UK, and to toast for the exciting future opportunities awaiting on their journey of becoming a truly global brand.